Just in time for summer, Bunny Williams designed a variety of floral frogs to make flower arranging easier than ever. According to Bunny, anyone can create a beautiful arrangement if you’ve got the right tools. We’re not saying we didn’t take her word for it, but we did put her floral frogs to the test. We asked garden and entertaining expert, James Farmer, to help us create three unique looks using each one of Bunny’s floral frogs — and we think you’ll love the results every bit as we do.
Sometimes when the universe blesses you with that perfect, sunny day, it’d be a crime not to invite guests over just to celebrate! Even if you don’t have anything planned in advance, we have a few ideas for throwing a last-minute party, while still impressing your guests and showing them a good time. Below are some of our favorite tips for outdoor entertaining on the fly!
We’re delighted today to introduce one of our favorite food bloggers and a fantastic talent in the kitchen, Bree of the blog, Baked Bree. This gal knows how to pull together a delicious meal, and in honor of Mardi Gras, she’s shared with us her recipe for New Orleans-Style Jambalaya.
As a stylist, Annette Joseph is well known for her flair with food prep and presentation. Her motto is “make it simple and make it gorgeous.” In this excerpt from her new book “Picture Perfect Parties,” Annette coaches us in preparing an elegant Sunday Night Supper centered around her Roast Chicken recipe. The theory behind this special meal – warm, comforting food that is fairly simple to make, delicious, and brings everyone to the table for an enjoyable conversation. We know you can duplicate her dishes with little effort, bringing the tradition of Sunday Night Supper to your home.