We’re delighted to bring you another insanely delicious recipe from Jad of New South Food Company! Jad specializes in gourmet southern dishes with a New South twist. This one sure has our mouth watering and has motivated us to hit the farmer’s market this weekend and pick up some gorgeous tomatoes! Take it away, Jad!
We asked chef and food blogger extraordinaire, Jad of New South Food Company to come up with a menu to serve guests on a moments notice!
We’re delighted to introduce Jad from New South Food Company. Jad specializes in gourmet southern dishes with a New South twist, and we’re thrilled to have one of his recipes for you today. Take it away, Jad!
This is a twist on a traditional Pimm’s cocktail which is served at The Napoleon House in New Orleans and is a Mardi Gras tradition. Nothing says it’s party time like a big pitcher of sangria stuffed with colorful fruit! This recipe combines the two recipes into one magical drink fit for a Mardi Gras celebration.